top of page

OH BOY! MOTHER'S
DAY BANQUET
59 per person | min 2 guests
ALL DIETARIES CATERED FOR
​
UPON ARRIVAL
spiked lime & lychee iced tea
FIRST TASTES
finger lickin’ spiced edamame
ENTREES TO SHARE
popcorn cauliflower, chilli caramel sauce
&
fresh corn riblets, miso glaze, furikake
MIDDLES TO SHARE
prawn green curry, green beans,
cherry tomatoes, rice
&
whisky tamarind glazed pork belly,
pickled watermelon​​
​​​
ADD DESSERT | 6pp
mini Vietnamese coffee panna cotta,
fairy floss
OR coconut ice cream, matcha dust
Our Mother's Day banquet menu is required
as a set menu on Sunday 10 May
from 11:30am to 3pm.
A la carte and our regular banquet menu are available from 3pm onwards.
bottom of page
